A year ago I posted about how much I love Funfetti cake and I took this obsession to a whole new level last weekend when I made Funfetti dip and oh boy was it good! As you know from my salmon recipe, I like simple recipes and a limited number of ingredients and this fit both of my criteria.
I made a batch of this dip to have at Sparkles and Shoes 2nd Birthday Party last Saturday night and my only hesitation was what to serve it with. I read about the different options and decided to go with the default animal crackers although no one eating it was going to be under 23. We went through a bowl and a half at the party and during clean up I forced myself to toss the rest – too addictive! With only four ingredients it could not have been easier and I will definitely be making this funfetti dip again soon:
My recipe for this delicious dip is adapted from here
[yumprint-recipe id=’2′]It was a big hit, especially with Mr. Runway Chef who decided to enjoy the dip with one of the other edible options at the party, bite size wafer cookies , for an even more enjoyable treat which of course I made sure to get a picture of.
Have you ever made Funfetti dip before?
PS. Today is the last day to enter the Sparkles and Shoes 2nd Birthday giveaway!